How to Make Cold Brew Coffee with Foamy Bubbles at Home

Craving the rich, refreshing taste of cold brew coffee with foamy bubbles? This innovative take on cold brew elevates your coffee experience by adding a frothy, velvety texture that enhances both flavor and mouthfeel. Whether you're a fan of nitro cold brew, cold brew with cold foam, or sparkling cold brew, this guide will walk you through step-by-step instructions on how to make cold brew coffee with foamy bubbles at home.

What is a Cold Brew Coffee with Foamy Bubbles?

Cold brew coffee with foamy bubbles refers to any cold brew coffee topped with a layer of froth or infused with nitrogen to create a creamy, smooth texture. Unlike regular cold brew, which is naturally smooth and low in acidity, adding bubbles enhances the body and visual appeal of the drink.

Kinds of Cold Brew Coffee with Foamy Bubbles

1. Nitro Cold Brew – Infused with nitrogen gas, producing tiny, creamy bubbles for a rich texture.

2. Cold Brew with Cold Foam – A simple frothy topping made from frothed milk or dairy alternatives.

3. Sparkling Cold Brew – Carbonated with sparkling water for a lighter, more effervescent experience.

How to Make Cold Brew Coffee with Foamy Bubbles

Ingredients & Equipment

For Cold Brew Coffee:

• Coarsely ground coffee beans – A medium or dark roast works best.

• Filtered water – Enhances the purity and taste.

• Large mason jar or French press – For steeping the coffee.

• Fine mesh strainer or cheesecloth – For filtering the coffee grounds.

For the Foamy Bubbles:

• For Nitro Cold Brew: A whipped cream dispenser with nitrogen cartridges.

• For Cold Foam: Nonfat milk or plant-based alternatives (oat or almond milk).

• For Sparkling Cold Brew: Sparkling water.

Step-by-Step Instructions

1. Prepare the Cold Brew Coffee

• Measure and Combine: In a mason jar or pitcher, mix 1 cup coarsely ground coffee with 4 cups filtered water.

• Steep: Cover and refrigerate for 12–24 hours.

• Strain: Filter through a fine mesh strainer lined with cheesecloth into a clean container.

2. Create the Foamy Bubbles

Nitro Cold Brew:

1. Pour cold brew coffee into a whipped cream dispenser.

2. Charge with a nitrogen cartridge, shake well, and dispense into a glass.

3. Let the tiny nitrogen bubbles create a cascading effect.

Cold Brew with Cold Foam:

1. Pour ½ cup cold milk (or a dairy-free alternative) into a frother.

2. Froth for 30 seconds until light and airy.

3. Spoon the cold foam over the cold brew.

Sparkling Cold Brew:

1. Fill a glass with ice.

2. Mix ½ cup cold brew concentrate with ½ cup sparkling water.

3. Stir gently and enjoy.

Nutritional Information

Understanding the nutrition of cold brew coffee with foamy bubbles can help you track your dietary intake:

• Nitro Cold Brew: ~5 calories, 0g sugar, ~200mg caffeine (per 16 oz serving).

• Cold Brew with Cold Foam: ~50–80 calories, 5–10g sugar, ~185mg caffeine (varies by foam type).

• Sparkling Cold Brew: ~5 calories, 0g sugar, ~185mg caffeine.

Frequently Asked Questions (FAQs)

Q: What kind of cold brew coffee has foamy bubbles? 

A: Nitro cold brew, cold brew with cold foam, and sparkling cold brew all have foamy bubbles.

Q: How does nitro cold brew differ from regular cold brew? 

A: Nitro cold brew is infused with nitrogen, giving it a creamy, stout-like texture, while regular cold brew is smoother and less carbonated.

Q: Can I make cold foam without a frother? 

A: Yes! Simply shake cold milk in a sealed jar for 1–2 minutes until foamy.

Q: What is the best coffee for cold brew? 

A: Medium-dark roast, coarsely ground coffee works best. Bazan Coffee’s Specialty Arabica – Cau Datt is an excellent choice.

Q: Is cold brew coffee stronger than regular iced coffee? 

A: Yes! Cold brew is typically brewed at a higher coffee-to-water ratio, making it more concentrated and higher in caffeine.

Elevate Your Cold Brew with Bazan Coffee

At Bazan Coffee, we understand that the foundation of a truly exceptional cold brew lies in choosing the right beans. Whether you’re preparing a cold brew with foamy bubbles or perfecting the strength and flavor, using premium-quality coffee beans is key to achieving a rich and flavorful brew. Bazan Coffee’s specialty-grade beans from Vietnam’s finest coffee regions ensure that every sip is an experience, offering bold flavors and an incredibly smooth texture.

The New Revolution: Fine Robusta from Vietnam

For a truly standout cold brew, the coffee you choose matters. Bazan’s Fine Robusta – Krong Nang is the perfect choice for those who love a bold, full-bodied cold brew. Unlike the mass-produced Robusta beans used in many commercial cold brew coffees, our Fine Robusta offers a refined and smooth flavor profile, meticulously processed to give you a richer and more complex cup.

Why Choose Fine Robusta – Krong Nang?

• Grown at 650m in Krong Nang, Dak Lak: The volcanic soil of this region enhances the richness and depth of flavor, creating a more complex and satisfying cold brew.

• 72-Hour Natural Anaerobic Fermentation: This fermentation method unlocks deep caramelized sweetness, smooth textures, and a creamy body, perfect for crafting a cold brew with foamy bubbles.

• Bold & Full-Bodied: With higher caffeine content than Arabica beans, Fine Robusta – Krong Năng offers a bold kick, making it ideal for those who prefer a strong cold brew.

If you’re looking for a full-bodied cold brew with rich caramel and honeyed notes, Fine Robusta – Krong Năng is your perfect match.

Not Just Robusta – The Best of Both Worlds

For those seeking a more balanced and smoother cold brew, Bazan’s Special Vietnam Blend offers the perfect solution. This expertly crafted blend combines high-altitude Arabica beans with the full body of Fine Robusta, creating a well-rounded cold brew with smoothness and complexity.

Why Choose Special Vietnam Blend?

• A Fusion of Arabica & Fine Robusta: The lively acidity of Arabica beans and the bold body of Robusta combine to create a smooth and complex cold brew.

• Tasting Note of Pineapple & Floral Aroma: These fruity and caramel notes provide a natural sweetness and complexity, making this blend ideal for cold brew with foamy bubbles.

• Versatile Brewing: Whether you’re brewing cold brew, making espresso, or preparing coffee cocktails, Special Vietnam Blend is perfect for a variety of methods.

If you’re looking for a cold brew with natural sweetness, fruity complexity, and a well-balanced flavor, Special Vietnam Blend will elevate your experience.

For a More Refined Cold Brew: Specialty Arabica – Cau Dat

For a more delicate, aromatic cold brew, Bazan’s Specialty Arabica – Cau Dat is the perfect choice. This coffee, grown in the cool climates of Da Lat, offers bright acidity and floral complexity, making it ideal for those who enjoy a lighter yet flavorful cold brew.

Why Choose Specialty Arabica – Cau Dat?

• Grown at 1,550m in Cau Dat, Da Lat: The cool climate and mineral-rich soil of this region create the ideal conditions for high-quality Arabica beans.

• Fully Washed Processing: This method ensures a clean, vibrant cup with floral and caramel undertones, perfect for a refined cold brew with foamy bubbles.

• Complex Tasting Notes: Enjoy layers of bell pepper, spices, and caramel, offering a sophisticated flavor profile.

If you prefer a bright, floral cold brew with delicate complexity, Specialty Arabica – Cau Dat will elevate your cold brew experience.

Which Coffee Should You Choose for Your Cold Brew Ritual?

• For a bold, full-bodied cold brew with deep caramelized sweetness → Fine Robusta – Krong Nang
  For a smooth, well-balanced cold brew with fruity complexity → Special Vietnam Blend

• For a refined, bright cold brew with caramrl and spicy notes → Specialty Arabica – Cau Dat
  

You’re Just One Brew Away from a Better Day

Crafting the perfect cold brew starts with the right coffee beans. Whether you’re brewing a single cup or preparing a batch for friends, Bazan Coffee ensures that every cup delivers the finest quality and flavor.

Shop Bazan Coffee Today and Brew the Best Cold Brew!

Explore our premium selection of specialty-grade Vietnamese coffees and elevate your cold brew experience. Don’t settle for ordinary coffee - discover the rich, complex flavors of Vietnam’s finest with Bazan Coffee. Your perfect cold brew is just one click away!