PREMIUM COLLECTION
Vietnamese Robusta & Arabica • Medium Roast
Graham Cracker, Wildflower Honey, Apple Butter, Milk Chocolate
WHY THIS ONE
Graham cracker is an easy American yes: sweet, toasted, nostalgic. Honey and apple butter add depth; milk chocolate keeps it friendly.
IN THE CUP
Graham Cracker, Wildflower Honey, Apple Butter, Milk Chocolate
SWIPE THROUGH THE CUP
THE THINKING
Honey Graham is Lam Ha Collective Lots' refusal to make approachable mean anonymous.
Across Lam Ha, Lam Dong, at 900 to 1,200 meters, smallholder plots grow both Catimor and Fine Robusta selections.
Rather than choose one, the collective keeps the two streams separate through processing and brings them together only once each has been finished on its own terms.
BY THE NUMBERS
The intent is precise: graham cracker and wildflower honey opening the cup, apple butter for soft fruit sweetness, milk chocolate rounding the finish.
The Arabica is fully washed for structure and clarity. The Robusta is honey processed with mucilage retained for density and sweetness. Both are dried under control before the lots are combined and the ratio is fixed by cupping.
For this collective, premium means a familiar cup should still be able to explain exactly where its sweetness came from.
THE LAST STEP IS YOURS
Pick your method. The numbers below are where we start.