ROASTED LEVEL: Light Medium
VARIETY: Catimor
PROCESS: Fully washed
ALTITUDE: 1550 masl
BREW METHODS:
SPECIALTY COFFEE FROM VIET NAM
Our ancestors taught us: “Protect the land, so our children can see its beauty.” We believe that being kind to each coffee bean we produce is a way of being kind to ourselves and to everyone around us.
VIETNAMESE ICED COFFEE RANKED NO.2 IN BEST COFFEE IN THE WORLD. by Taste Atlas
The Fair Trade label ensures that the coffee was produced under standards that prioritize fair wages, safe working conditions, environmental sustainability, and the economic development of farming communities. By purchasing Fair Trade coffee, consumers contribute to:
1. Fair Pricing: Fair Trade certification guarantees farmers a minimum price for their coffee, which helps protect them from market volatility and ensures they can cover their costs of production.
2. Social Investment: Fair Trade cooperatives often receive a “Fair Trade Premium” – an additional sum invested in community projects like schools, healthcare facilities, and infrastructure, or in improving the farmers’ businesses.
3. Environmental Standards: Fair Trade emphasizes sustainable farming practices, like minimizing chemical use, protecting biodiversity, and promoting organic practices where possible.
4. Empowerment of Smallholder Farmers: By working with cooperatives and organizations that represent farmers, Fair Trade certification aims to give farmers more control over their trade relationships, making it easier for them to access global markets
The “USDA Organic” label is a certification given by the United States Department of Agriculture (USDA) to products that meet strict guidelines for organic farming and production.
1. No Synthetic Chemicals: Organic crops are grown without synthetic pesticides, herbicides, and fertilizers.
2. Non-GMO: The product cannot be genetically modified.
3. Animal Welfare: For animal products, animals must be raised in conditions that allow for natural behaviors (like grazing on pasture) and without antibiotics or growth hormones.
4. Soil and Ecosystem Health: Organic farming practices must focus on maintaining and improving soil and water quality, biodiversity, and sustainable land management.
When a product is labeled “USDA Organic,” it means at least 95% of its ingredients are organic.
I love the caramel taste of it and the aroma is so natural
tastes very balanced and interesting, but still a little sweet. I personally prefer sweeter and nuttier coffees, so this one did not taste too bitter or acidic for me
They’re actually all my favorite. My husband and I couldn’t get enough!
Just love the taste and smell of it compare to others . Perfect for my noon coffee 🤣 keep me awake but not shaking 🫨
Wow
