The Future of Functional Coffee: Cold Brew Mushroom Coffee Recipe with Bazan Coffee

Looking to elevate your cold brew with a health-forward twist? This cold brew mushroom coffee recipe blends the smooth, bold flavor of Bazan Coffee with adaptogenic mushroom powders for a beverage that’s energizing, anti-inflammatory, and incredibly satisfying. Whether you're deep into wellness culture or just curious about functional brews, this guide delivers research-driven insight and easy brewing steps.

We’ve built this guide based on current findings from the Specialty Coffee Association (SCA), Coffee Quality Institute (CQI), World Coffee Research, and leading mycological sources to help you understand how to brew mushroom coffee effectively and deliciously.

What Is Cold Brew Mushroom Coffee?

Cold brew mushroom coffee is exactly what it sounds like: a cold-extracted coffee infused with powdered medicinal mushrooms like lion’s mane, reishi, or chaga. It combines the smoothness of long-steeped coffee with the earthy, umami complexity of functional fungi.

Ingredients (Serves 2)

• 1 cup coarsely ground Bazan Coffee (use Fine Robusta or Special Vietnam Blend)

• 3 cups filtered cold water

• 1 teaspoon lion’s mane powder (or mushroom coffee mix)

• Optional: ½ tsp cacao powder, ¼ tsp cinnamon, ½ tsp vanilla extract

• Sweetener to taste: maple syrup, monk fruit, or stevia

• Ice and optional plant-based milk for serving

Step-by-Step Instructions

Step 1: Brew the Cold Brew Base

In a French press or cold brew jar, combine ground Bazan Coffee and cold water. Stir gently. Cover and refrigerate for 14–18 hours.

Step 2: Strain and Chill

Strain through a fine mesh or cheesecloth into a clean jar. Discard grounds. Chill if not serving immediately.

Step 3: Infuse with Mushroom Extract

In a separate cup, mix the lion’s mane or mushroom blend with 2 tablespoons hot water until fully dissolved. This preserves nutrient bioavailability.

Step 4: Assemble the Drink

In a tall glass, combine cold brew concentrate and mushroom mix. Add sweetener, ice, and milk if desired. Stir or shake well.

Barista Hustle Tip: Use micro-ground mushroom powders for better dispersion in cold liquids. Avoid gritty, unblended extracts.

Why Bazan Coffee Makes the Best Base

With robust cocoa, nutty, and caramel notes, Bazan Coffee offers a flavor depth that complements earthy mushroom blends without becoming muddy. Vietnamese Robusta beans have naturally higher antioxidant content and caffeine ideal for functional drinks.

Recommended Beans:

• Fine Robusta – Krong Năng: Bold and intense, masks earthy bitterness well

• Special Vietnam Blend: Balanced and adaptable, great with oat or nut milks

• Cau Dat Arabica: Lighter and floral, for minimal interference with mushroom profile

Tips for Brewing Functional Cold Brews

• Always mix mushroom powders with a small amount of hot water before adding to cold coffee

• Store cold brew for up to 5 days in the fridge

• Add collagen peptides or MCT oil for a complete morning elixir

• Blend with oat milk for a mushroom latte texture

Frequently Asked Questions (FAQ)

Q1: What’s the benefit of mushroom coffee? It may support cognition, energy regulation, immune health, and stress adaptation without the crash of traditional coffee.

Q2: Can I use hot coffee instead? Yes, but cold brew offers smoother flavor and better extraction for pairing with mushrooms.

Q3: Can I make this without mushroom powder? You can start with a store-bought mushroom coffee mix and add it to Bazan cold brew instead.

Q4: Is mushroom coffee bitter? Not when paired with high-quality coffee. Fine Robusta balances bitterness with caramel tones.

Q5: How much caffeine is in this drink? Depending on your beans, about 80–120mg per cup. Use less concentrate or blend with milk to reduce it.

Final Thoughts: Functional, Flavorful, and Forward-Thinking

This cold brew mushroom coffee isn’t just a trend it’s a purposeful brew that aligns your health goals with your daily ritual. With Bazan Coffee’s bold Vietnamese beans and high-quality adaptogens, you’re getting more than caffeine you’re building resilience and intention with every sip.

Best Bazan Beans for Mushroom Coffee Pairing:

• Fine Robusta – Krong Năng: For earthy, performance-forward blends

• Special Vietnam Blend: For adaptable, smooth elixirs

• Cau Dat Arabica: For a lighter, floral health tonic

Shop Bazan Coffee’s Full Collection

Infuse purpose. Brew bold. Upgrade your day with Bazan.