Mr Black Coffee Liqueur: A Guide to the Best Coffee Liqueur for Espresso Cocktails

Mr Black Coffee Liqueur has taken the specialty coffee and spirits world by storm, offering a rich, complex, and naturally caffeinated coffee liqueur that highlights real coffee flavors. Unlike traditional coffee liqueurs that emphasize sweetness, Mr Black is crafted for coffee lovers who appreciate the depth of specialty coffee with a bold, bittersweet finish.

In this guide, we’ll explore:

  • What is Mr Black Coffee Liqueur?

  • Where to buy Mr Black Coffee Liqueur

  • How much caffeine is in Mr Black Coffee Liqueur?

  • How much does Mr Black Coffee Liqueur cost?

  • How to use Mr Black Coffee Liqueur in cocktails

  • Why the quality of coffee beans matters for the best coffee liqueur

If you're looking to craft the perfect espresso martini or an elevated coffee cocktail, let’s dive into why Mr Black Coffee Liqueur is a game-changer for coffee lovers and cocktail enthusiasts alike.

What is Mr Black Coffee Liqueur?

Mr Black Coffee Liqueur is a high-quality, cold-brew-based coffee liqueur from Australia that focuses on real coffee flavor rather than excessive sweetness. Unlike Kahlúa, which contains added flavors and more sugar, Mr Black is designed to showcase the complexity of specialty coffee beans with a higher coffee-to-sugar ratio.

Key Features of Mr Black Coffee Liqueur:

  • Made from 100% specialty-grade Arabica coffee beans.

  • Cold-brewed for 12 hours to extract deep flavors.

  • Uses Australian wheat vodka as its base for a smooth, clean finish.

  • Less sugar than traditional coffee liqueurs for a stronger coffee-forward taste.

  • Contains real caffeine from the coffee infusion, unlike other liqueurs.

With a 25% ABV, it’s a versatile, bold, and balanced coffee liqueur that enhances espresso-based cocktails.

Key Features of Mr Black Coffee Liqueur:

How is Mr Black Different from Kahlúa?

Feature

Mr Black

Kahlúa

Coffee Focus

Strong, authentic coffee taste

Balanced between coffee and sweetness

Sweetness

Low sugar content

High sugar content

Alcohol Content (ABV)

25%

20%

Base Spirit

Australian wheat vodka

Rum

Coffee Brewing Process

Cold-brewed for 12 hours

Uses brewed coffee with added flavors

Caffeine Content

25-40 mg per 30ml

~10 mg per 30ml

Mr Black is made with 100% specialty-grade Arabica coffee beans, carefully sourced and cold-brewed for 12 hours to extract their natural depth. It uses Australian wheat vodka as its base spirit, providing a clean, smooth finish without overpowering the coffee notes.

The result? A rich, bittersweet, and complex coffee liqueur with lower sugar and higher coffee intensity.

How is Mr Black Different from Kahlúa?

Where to Buy Mr Black Coffee Liqueur?

If you’re wondering where to buy Mr Black Coffee Liqueur, it’s available in:

  • Liquor stores that specialize in craft spirits.

  • Online retailers like Total Wine, Drizly, and ReserveBar.

  • Cocktail bars and coffee shops that emphasize high-quality espresso cocktails.

However, if you’re looking to craft your own coffee liqueur at home, using specialty Vietnamese coffee from Bazan Coffee can help you create a bold, rich, and naturally sweet coffee-infused spirit.

How Much Caffeine is in Mr Black Coffee Liqueur?

One of the unique selling points of Mr Black Coffee Liqueur is that it actually contains caffeine.

Caffeine Content in Mr Black Coffee Liqueur:

  • Per 30ml (1 oz) serving25-40 mg of caffeine (similar to half an espresso shot).

  • Per 100ml → Around 85-100 mg of caffeine (comparable to a cup of brewed coffee).

Since Mr Black is cold-brew infused, it retains the natural caffeine from coffee beans, making it a great choice for cocktail lovers who want a slight caffeine boost.

Mr Black Coffee Liqueur Price – How Much Does It Cost?

Mr Black Coffee Liqueur is considered a premium coffee liqueur, meaning it’s more expensive than mass-market options like Kahlúa.

Average Prices for Mr Black Coffee Liqueur:

  • 750ml bottle: $35 - $45 USD

  • 375ml bottle: $20 - $30 USD

  • Limited editions & special releases: $50+ USD

Prices may vary based on retailer, location, and edition, but the quality and real coffee flavor justify its higher price point.

How to Use Mr Black Coffee Liqueur in Cocktails

1. Mr Black Espresso Martini (The Ultimate Classic)

One of the most popular ways to enjoy Mr Black is in an Espresso Martini, a cocktail that highlights the liqueur’s rich coffee character.

Ingredients:

  • 30ml Mr Black Coffee Liqueur

  • 30ml Vodka

  • 30ml Freshly brewed espresso (or cold brew concentrate)

  • 5ml Simple syrup (optional)

  • Ice

Instructions:

  1. Brew a strong espresso (using Fine Robusta – Krong Năng for a bold and creamy texture).

  2. Fill a cocktail shaker with ice and add all ingredients.

  3. Shake vigorously for 10-15 seconds.

  4. Strain into a chilled coupe glass and garnish with three coffee beans.

1. Mr Black Espresso Martini (The Ultimate Classic)

2. Mr Black Cold Brew Old Fashioned

A twist on the classic Old Fashioned, this cocktail enhances Mr Black’s natural coffee sweetness with bourbon’s rich vanilla notes.

Ingredients:

  • 30ml Mr Black Coffee Liqueur

  • 30ml Bourbon

  • 1 Dash Angostura Bitters

  • Ice

  • Orange peel for garnish

Instructions:

  1. Fill a glass with ice and add Mr Black and bourbon.

  2. Stir gently for 15 seconds.

  3. Add a dash of bitters and garnish with orange peel.

2. Mr Black Cold Brew Old Fashioned

Elevate Your Coffee Liqueur Experience with Bazan Coffee

At Bazan Coffee, we understand that the foundation of any great coffee liqueur lies in the quality of the coffee beans. Whether you're crafting a homemade coffee liqueur, shaking up the perfect espresso martini, or looking for the ideal coffee base for your coffee-infused cocktails, our specialty coffee selections bring unmatched quality, flavor, and versatility to your drink creations.

The New Revolution: Fine Robusta from Vietnam

For years, Robusta has been overlooked in favor of Arabica, but Vietnam’s Fine Robusta is redefining specialty coffee. Thanks to high-altitude cultivation, expert fermentation, and meticulous processing, Bazan Coffee’s Fine Robusta – Krong Nang delivers a bold, full-bodied coffee with deep caramelized sweetness - the ideal base for coffee liqueur.

The New Revolution: Fine Robusta from Vietnam

Why Choose Fine Robusta – Krong Nang for Coffee Liqueur?

  • Grown at 650m in Krong Nang, Dak Lak, where volcanic soil and optimal climate enhance flavor complexity.

  • 72-hour natural anaerobic fermentation, unlocking deep caramelized sweetness, honey-like smoothness, and a creamy mouthfeel.

  • Naturally low-acid, high-caffeine content, delivering an intense, full-bodied infusion perfect for strong, rich coffee liqueurs.

  • Notes of durian, honey, and caramel, ensuring a deep and flavorful base for any liqueur recipe.

Why Choose Fine Robusta – Krong Nang for Coffee Liqueur?

Not Just Robusta – The Best of Both Worlds

If you prefer a coffee liqueur with a smoother, well-rounded profile, our Special Vietnam Blend combines the boldness of Fine Robusta with the bright, nuanced flavors of high-altitude Arabica. This blend creates a harmonious fusion of depth, sweetness, and fruitiness, making it perfect for a versatile, crowd-pleasing liqueur.

Special Vietnam Blend: A Perfect Harmony of Strength and Smoothness

  • A balanced mix of Fine Robusta and high-altitude Arabica, ensuring both body and complexity.

  • Tasting notes of floral, pineapple creating a unique and refined infusion.

  • Versatile for different brewing methods, including coffee liqueurs, espresso-based drinks, and dessert pairings.

Special Vietnam Blend: A Perfect Harmony of Strength and Smoothness

For a More Refined and Elegant Coffee Liqueur: Specialty Arabica – Cau Dat

If you’re looking for a coffee liqueur that highlights delicate floral and spice notes, our Specialty Arabica – Cau Dat is the perfect choice. Grown at 1,550m in Da Lat, this high-altitude Arabica offers a bright, clean, and complex profile that adds a refined elegance to your liqueur.

Why Choose Specialty Arabica – Cau Dat?

  • Grown at high altitude for exceptional clarity and complexity.

  • Fully washed processing method, ensuring a crisp, clean cup with balanced acidity.

  • Tasting notes of bell pepper, spices, and caramel, creating an intriguing, layered coffee liqueur.

Why Choose Specialty Arabica – Cau Dat?

Which Coffee Should You Choose for Your Coffee Liqueur?

Ready to Elevate Your Coffee Liqueur?

A great coffee liqueur starts with exceptional beans. Whether you love a strong, full-bodied infusion, a smooth and balanced profile, or an elegant, floral touch, Bazan Coffee provides the perfect coffee for your liqueur-making journey.

Shop Bazan Coffee today and craft the finest coffee liqueur with Vietnam’s best specialty beans!